H30M

20+ Healthy Slow Cooker Recipes for Fall

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Spread the love 6 I love, love, LOVE using my slow cooker year-round, but especially in the colder months. I’m always on the lookout for great new recipes to try that can be popped into the slow cooker in the morning and ready at mealtime, and I get especially excited when the recipes are already following […]

Chicken Potato Bake Was a Success!

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Spread the love As many of you probably know, I came on board as new owner of Menu Planning Central about 6 months ago. Since I wasn’t the original creator of the menu plans, I’m slowly making my way through the various recipes and enjoying using menu planning in my own life. Today I thought I […]

Valentines Day Desserts Round-Up

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Spread the love It’s the sweetest time of year, and that means it’s time for awesome desserts! You are sure to find some baking inspiration in this collection of gorgeous recipes. Surprise Inside Cake Red Velvet Nutella Cinnamon Roll Hearts Red Velvet Chocolate Drenched Heartcakes Raspberry Cheesecake Stuffed Brownie Hearts Red Wine Chocolate Truffles Red Velvet […]

One-Skillet White Bean and Spicy Sausage Soup

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Spread the love 24 This soup is really delicious and it can be made in a single skillet for easy clean up. It freezes well so you can make larger batches for even easier weekday meals. This recipe is included in November’s Family Favorites Menu Plan. You can check out our menu plans here. Ingredients: […]

Goat Cheese, Spinach, and Caramelized Onion Bruschetta

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196

Spread the love 196 Ingredients: One loaf of baguette bread, sliced into ½ inches 5oz of honey goat cheese, softened 5 whole onions, sliced and caramelized (follow these instructions) 1 ¼ cup of spinach, chopped 10-12oz jar of artichokes, drained and chopped ½ teaspoon of Herbs de Provence Pinch of salt (or as desired) 2 tablespoons […]

Grilled Summer Vegetable Medley with Herb Butter

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Spread the love 24 Grilling is a great way to enhance the natural sweetness of summer garden vegetable. For best results, cut all vegetables to a uniform thickness and angle your cuts to ensure the largest surface area possible. Ingredients: Herb Butter: 4 T. unsalted butter, room temperature 2 t. fresh thyme leaves, stems removed Pinch of […]