Are you ready for hot cocoa season?! Now you can enjoy your favorite Starbucks Hot Cocoa treat from the comfort of home, inexpensively! Here’s what you need:
2 tablespoons of sugar
2 tablespoons unsweetened cocoa
2 tablespoons water
¼ cup water
1½ cup milk (any kind will do)
¼ teaspoon vanilla
Add water, cocoa, and sugar into a microwave safe bowl and heat for approximately 40 seconds or until warm. Mix well to create the chocolate syrup.
Add milk and vanilla and stir well.
Heat in the microwave for about 60 seconds or until hot.
Serve with whipped cream and chocolate chips or syrup on top. Enjoy!
Yummm! This looks so good! I love hot chocolate in the winter, and I have been wanting a good recipe instead of buying a mix! Thanks!
I don’t see sugar or the amount listed. Thank you for the recipe, can’t wait to try it!
eek! I messed up. Thanks for pointing this out. Yes 2 Tablespoons of sugar. 🙂
Which amount is water and which is supposed to be sugar? 2 lines say water and none say sugar . . .
Sorry Jill! 2 Tablespoons of sugar, 2 Tablespoons of water. 🙂
No sugar listed in ingredients. How much? Thanks
2 Tablespoons of sugar. 🙂 Sorry for the mistake!
Sounds good. . . is it 2 tablespoons sugar?
thanks!
eek! I messed up. Thanks for pointing this out. Yes 2 Tablespoons of sugar. 🙂