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Brainy Breakfasts will make your mornings better!

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Brainy Breakfasts: Over 40 Grain-Free Breakfast Recipes!

We’re told that breakfast is the most important meal of the day, but so often our morning meal is composed of sugar and simple carbs. What our brains and bodies need is protein and core nutrients! Trisha Gilkerson has created a terrific new resource that not only offers the protein and nutrition that we need for breakfast, but she’s managed to do it all without grains!  For those of you that are gluten-free or avoid grains in general, you are especially going to love this!

Brainy BreakfastsIn this book you’ll find over 40 different breakfast recipes, including eggs, smoothies, baked goods, cereals, and more that are both kid AND grown-up friendly!  The full-color photos will get you inspired to try grain-free breakfasts, you’ll get a black and white version that’s perfect for printing if you don’t want to use a lot of printer ink, and you’ll love the printable recipe cards, too. Click here to buy. 

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Our Favorite Recipes

Chunky Homemade Guacamole

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    26    

Spread the love    26     Chunky Homemade Guacamole Ingredients: 2 ripe Avocados 1 ripe fresh tomato, seeded and diced 1 large clove fresh garlic, finely minced 1 fresh lime, juiced 1 tablespoon (+ extra for garnish) fresh cilantro leaves, stems removed and finely chopped Salt and pepper, to taste Directions: Peel, core, and dice avocado. Place in […]

Roasted Fresh Tomato Soup

Oven Roasted Tomato & Fennel Soup

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    51    

Spread the love    51    Inspired by my Italian Nonna, this oven roasted tomato and fennel soup is like a big old hug! This soup really hits the mark when you want something warm and delicious that won’t weigh you down. Like most tomato-based recipes, while this soup tastes great right away, the flavor is even better the […]

Pressure Cooker Mexican Carnitas

Easy Instant Pot Carnitas

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    101    

Spread the love    101    This Easy Instant Pot® Carnitas recipe turns out soooo tender and juicy and is loaded with so much flavor.   This pressure cooker Mexican carnitas recipe is extremely versatile allowing the fall-apart-tender pork to be served in so many different ways. The beautifully seasoned, tender Mexican pork is delicious on its own, but […]

One-Pot Beer Cheese Soup

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Spread the love          Beer cheese soup makes for a warm and satisfying meal on cold, blustery days. Unfortunately, it has a reputation for being a bit tricky to make because it can turn into a gloppy mess if you aren’t careful. However, you can achieve picture-perfect (and palate-worthy) results at home with this easy recipe. […]

10 Free Slow Cooker Recipe Books

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Spread the love         Affiliate links are used in this post. Are you looking for some fresh inspiration to get using your slow cooker? Let’s go! Today I’ve got 10 terrific FREE Kindle books* ready for you to get started.   *All of these books were free at the time I posted them. Kindle book prices can […]

Delicious Instant Pot BBQ Ribs

Instant Pot® Cherry BBQ Baby Back Ribs

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Spread the love    60    These succulent cherry BBQ baby back ribs are fall off the bone tender thanks to the Instant Pot®!  These are sure to become a new family favorite that they will be asking for again and again.  This recipe is so easy and delicious, you will be happy to add it to your menu […]

Tuscan Braised Pork Roast

Mouth-Watering Tuscan Braised Pork Roast

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Spread the love    199    Dust off that Dutch oven and get ready to be amazed at how tender and juicy an ordinary pork roast becomes when we let it slowly braise in this Tuscan-inspired marinade. Simmered low and slow your roast will literally be fall-apart tender and delicious. Tip: The longer your meat marinates the more flavorful […]

Quick & Easy Shrimp Dinner

Delicious Shrimp Saganaki

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Spread the love    40     When you need an absolutely knock your socks off, quick & easy appetizer to serve, try this Easy Shrimp Saganaki recipe. The flavor is just so beautiful. It is one of my all time favorite Greek appetizers. Once you try it, it will become one of yours too! I love to serve it […]

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