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Blackened Broccoli

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Spread the love 24 This simple, yet delicious, side dish comes together quickly so it is perfect for mid-week meals. When lightly tossed with sesame oil, it pairs perfectly with Asian-inspired dishes like Seared Sesame Tuna with Mixed Greens. In addition, this flavorful dish goes well with everything from roasted chicken breasts to pan-seared pork chops. We […]

Planning Your Slow Cooker Meals

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Spread the love Affiliate links are used in this post. Do you know you’ll have a day this week when you’ll be running around all day? Do the kids have a full schedule of after-school activities that have you driving from one ball field to the next? That’s the perfect day to plan a slow cooker […]

Ancho Chicken Quesadillas

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Spread the love 18 You can always count on store bought rotisserie chicken for a fast and easy weeknight meal, but that doesn’t mean it needs to be boring! This recipe can be on the table in about 20 minutes, plus it packs a lot of flavor into each bite. We’ve paired this with our Authentic […]

10 Free Paleo, Low-Carb, and Gluten-Free Slow Cooker Recipe Books

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Spread the love Affiliate links are used in this post. Are you eating like a cave man? 🙂 Does a gluten-free or grain-free life make you feel healthier? So many people are loving the paleo, gluten-free, and low-carb life right now, so I’ve put together this list of 10 FREE Kindle books* to give you some […]

Baked White Sweet Potato Fries

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Spread the love Affiliate links are used in this post. Sweet potatoes are known for their gorgeous deep orange color that has become synonymous with their delicious flavor. But did you know that there are some varieties of sweet potatoes that have a pale yellow flesh, more like a Yukon Gold potato? It’s true! Some varieties, like the […]

Goat Cheese, Spinach, and Caramelized Onion Bruschetta

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196

Spread the love 196 Ingredients: One loaf of baguette bread, sliced into ½ inches 5oz of honey goat cheese, softened 5 whole onions, sliced and caramelized (follow these instructions) 1 ¼ cup of spinach, chopped 10-12oz jar of artichokes, drained and chopped ½ teaspoon of Herbs de Provence Pinch of salt (or as desired) 2 tablespoons […]